Ảnh hưởng của tri thức bên ngoài tổ chức tới kết quả đổi mới của doanh nghiệp khởi nghiệp: Vai trò trung gian của khả năng hấp thụ và khả năng nhận biết cơ hội

Almodóvar, P., & Nguyen, Q. T. (2022). Product innovation of domestic firms versus foreign MNE subsidiaries: The role of external knowledge sources. Technological Forecasting and Social Change, 184, 122000.

Alvarez, S. A., & Barney, J. B. (2017). Resource‐based theory and the entrepreneurial firm. In M. A. Hitt, R. D. Ireland, S. M. Camp, & D. L. Sexton (Eds.), Strategic Entrepreneurship: Creating a New Mindset (pp. 87-105). John Wiley & Sons, Inc. https://doi.org/10.1002/9781405164085.ch5

Aridi, A., Querejazu D. E.,; Piatkowski M. M., Dang V. Q., Gray N. C., (2023). Promoting Innovative Entrepreneurship in Viet Nam : An Ecosystem Diagnostic (English). Finance, Competitiveness and Innovation Global PracticeWashington, D.C. : World Bank Group.

Argyris, C., & Schön, D. A. (1997). Organizational learning: A theory of action perspective. Reis, (77/78), 345-348.

Barney, J. (1991). Firm resources and sustained competitive advantage. Journal of Management, 17(1), 99-120.

Baron, R. A. (2006). Opportunity recognition as pattern recognition: How entrepreneurs “connect the dots” to identify new business opportunities. Academy of Management Perspectives, 20(1),

104-119.

Chesbrough, H. (2006). Open Business Models: How to Thrive in the New Innovation Landscape. Harvard Business Press.

Chung, D., Jung, H., & Lee, Y. (2022). Investigating the relationship of high-tech entrepreneurship and innovation efficacy: The moderating role of absorptive capacity. Technovation, 111, 102393.

Cohen, W. M., & Levinthal, D. A. (1990). Absorptive capacity: A new perspective on learning and innovation. Administrative Science Quarterly, 35(1), 128-152.

Donbesuur, F., Hultman, M., Oghazi, P., & Boso, N. (2022). External knowledge resources and new venture success in developing economies: Leveraging innovative opportunities and legitimacy strategies. Technological Forecasting and Social Change, 185, 122034.

Ferreras-Méndez, J. L., Newell, S., Fernández-Mesa, A., & Alegre, J. (2015). Depth and breadth of external knowledge search and performance: The mediating role of absorptive capacity. Industrial Marketing Management, 47, 86-97.

Ferraris, A., Bogers, M. L., & Bresciani, S. (2020). Subsidiary innovation performance: Balancing external knowledge sources and internal embeddedness. Journal of International Management, 26(4), 100794.

Filser, M., Tiberius, V., Kraus, S., Zeitlhofer, T., Kailer, N., & Müller, A. (2023). Opportunity recognition: Conversational foundations and pathways ahead. Entrepreneurship Research Journal, 13(1), 1-30.

Hervas-Oliver, J. L., Sempere-Ripoll, F., & Boronat-Moll, C. (2021). Technological innovation typologies and open innovation in SMEs: Beyond internal and external sources of knowledge. Technological Forecasting and Social Change, 162, 120338.

Kellermanns, F., Walter, J., Crook, T. R., Kemmerer, B., & Narayanan, V. (2016). The resource‐based view in entrepreneurship: A content‐analytical comparison of researchers' and entrepreneurs' views. Journal of Small Business Management, 54(1), 26-48.

Kock, N. (2015). Common method bias in PLS-SEM: A full collinearity assessment approach. International Journal of e-Collaboration, 11(4), 1-10.

Kostopoulos, K., Papalexandris, A., Papachroni, M., & Ioannou, G. (2011). Absorptive capacity, innovation, and financial performance. Journal of Business Research, 64(12), 1335-1343.

Laursen, K., & Salter, A. (2006). Open for innovation: The role of openness in explaining innovation performance among UK manufacturing firms. Strategic Management Journal, 27(2), 131-150.

Lee, H. F., & Miozzo, M. (2019). Which types of knowledge-intensive business services firms collaborate with universities for innovation?. Research Policy, 48(7), 1633-1646.

Levinthal, D. A., & March, J. G. (1993). The myopia of learning. Strategic Management Journal, 14(S2), 95-112.

Li, H. L., & Tang, M. J. (2010). Vertical integration and innovative performance: The effects of external knowledge sourcing modes. Technovation, 30(7-8), 401-410.

Ming T. (2023). In Focus: Promoting the Growth of Digital Start-Ups in ASEAN, Asean for Business: Monthly Buletin, truy cập tại: https://asean.org/wp-content/uploads/2023/04/ASEAN-for-Business-Bulletin-March-2023.pdf

Nguyen, D. Q. (2022). How firms accumulate knowledge to innovate–an empirical study of Vietnamese firms. Management Decision, 60(5), 1413-1437.

Nguyen, T. H. (2020). A comparative analysis of startups financing in Vietnam. Journal of International Economics and Management, 20(1), 65-79.

Ozgen, E., & Baron, R. A. (2007). Social sources of information in opportunity recognition: Effects of mentors, industry networks, and professional forums. Journal of Business Venturing, 22(2), 174-192.

Pathak, S. (2021). Contextualizing well-being for entrepreneurship. Business & Society, 60(8), 1987-2025.

Phạm Đức Chính, Phạm Hồng Quất, Trần Thị Hồng Liên, Trần Quang Văn. (2018). Các yếu tố quyết định thành công của một khởi nghiệp sáng tạo và vấn đề thực tế của Việt Nam. Kỷ yếu Hội thảo quốc tế “Khởi nghiệp đổi mới sáng tạo quốc gia”. Nhà xuất bản Tài chính.

Podsakoff, P. M., MacKenzie, S. B., Lee, J. Y., & Podsakoff, N. P. (2003). Common method biases in behavioral research: A critical review of the literature and recommended remedies. Journal of Applied Psychology, 88(5), 879.

Schumpeter, J. A. (1934). The Theory of Economic Development. Cambridge, MA: Harvard University Press.

Santarelli, E., & Tran, H. T. (2013). The interplay of human and social capital in shaping entrepreneurial performance: The case of Vietnam. Small Business Economics, 40, 435-458.

Shen, Y. (2024). The impact of investor interest protection on corporate innovation efficiency. Finance Research Letters, 62, 105106.

Short, J. C., Ketchen Jr, D. J., Shook, C. L., & Ireland, R. D. (2010). The concept of “opportunity” in entrepreneurship research: Past accomplishments and future challenges. Journal of management, 36(1), 40-65.

Spigel, B. (2017). The relational organization of entrepreneurial ecosystems. Entrepreneurship Theory and Practice, 41(1), 49-72.

Strotmann, H. (2007). Entrepreneurial survival. Small Business Economics, 28, 87-104.

Tian, M., Yao, J., Xie, J., & Hu, C. (2024). Innovation performance feedback and inter-organization knowledge search in high-tech firms: The moderating role of technical knowledge complexity. Journal of Business Research, 182, 114800.

Tran, L. H., Do, T. H. H, Tran, T. H., Le, T. N. (2024). The Effect of Innovation Cooperation on Innovation Performance of Start-Ups in Vietnam. In Knowledge Transformation and Innovation in Global Society: Perspective in a Changing Asia (pp. 199-220). Singapore: Springer Nature Singapore.

Tsai, W. (2001). Knowledge transfer in intraorganizational networks: Effects of network position and absorptive capacity on business unit innovation and performance. Academy of Management Journal, 44(5), 996-1004.

Varis, M., & Littunen, H. (2010). Types of innovation, sources of information and performance in entrepreneurial SMEs. European Journal of Innovation Management, 13(2), 128-154.

Zheng, L. J., Xiong, C., Chen, X., & Li, C. S. (2021). Product innovation in entrepreneurial firms: How business model design influences disruptive and adoptive innovation. Technological Forecasting and Social Change, 170, 120894.

Xie, X., Wang, H., & García, J. S. (2021). How does customer involvement in service innovation motivate service innovation performance? The roles of relationship learning and knowledge absorptive capacity. Journal of Business Research, 136, 630-643.

Xu, L., & Zhong, H. (2024). Identification of high-and new-technology enterprises, supplier relationship and technological innovation: Evidence from China. International Review of Economics & Finance, 94, 103343.